https://www.wbaa.org/tags/champagne champagne en-US Copyright Fri, 30 Dec 2011 21:58:00 GMT https://www.wbaa.org/science-medicine/2011-12-30/the-perfect-champagne-pour-its-a-science-not-an-art When it comes to champagne, scientists have found it's best to chill it and tilt it to preserve the fizz. Fri, 30 Dec 2011 21:58:00 GMT https://www.wbaa.org/science-medicine/2011-12-30/the-perfect-champagne-pour-its-a-science-not-an-art Kristofor Husted